There's no wrong time to imbibe in a negroni cocktail, especially in summertime. Chef Lee Tiernan headed to Philadelphia to learn from bartender Vincent Stipo, who showed us how to properly make the classic cocktail that is equal parts Campari, gin, and sweet vermouth. Enjoy.
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How-To: Make a Negroni
There's no wrong time to imbibe in a negroni cocktail, especially in summertime. Chef Lee Tiernan headed to Philadelphia to learn from bartender Vincent Stipo.