INDUSTRY
Canadians and Americans Spent $72 Billion on Weed Last Year
Might be time to look into some weed stocks.
Really Big Propellers Are Powering Greener, Smarter Ships
Cruise ships are never going to be great for the environment, but at least they can be less awful.
The Stuff You Buy Is Destroying Animals Around the World
Maps show where in the world the stuff purchased in the US may be threatening local animals and plants. The rationale is that if you know where in the supply chain you’re doing the most damage, you can take steps to alleviate it.
How to Make Ethical Porn in an Industry Built on Racism and Fetishization
I hope that 2017 is the year I can retire my “Asian schoolgirl” outfit.
Is Getting Rid of Your Boss the Future of Work?
European workers are fighting to take back the jobs they lost in an innovative new way.
The Abandoned Industry Towns Threatening British Columbia's Natural Resources
On an all new episode of 'ABANDONED,' Rick heads to BC's northern coast to visit what remains of the region's industry towns.
Don't Pay Artists? @ArtBabyGirl Has Your Number | Monday Insta Illustrator
Grace Miceli's sharp-witted drawings jab at the creative industry's most obnoxious practice.
Does Tipping Discourage Restaurant Staff from Reporting Harassment?
Women working in restaurants are harassed by male customers on a daily basis, but with hundreds of dollars a night in tips at stake, speaking out is difficult.
This Cheesemaker Is Aging Cheddar Down a 90-Metre Coal Mine
As Wales’ steelworks close, entrepreneurs are finding new uses for old industrial structures—including Susan Fiander-Woodhouse, who keeps 20-kilogram metal cases of cheese at the bottom of a Blaenafon mineshaft.
Photos From the Funeral of an Australian Icon
Elizabeth was the city that built Holdens. Now, as the company pulls out of Australia, its residents have a front row seat to the death of our car industry.
Americans Are Going to Restaurants Less, But Spending More
Last year, the average American household spent $7,023 on food. According to the US Bureau of Labor Statistics, just under half of that amount was forked out at restaurants, but that doesn't mean that Americans are going to restaurants more.
The Struggles of Being One of the Few People of Color in the Cannabis Industry
Kayvan Khalatbari runs one of the only minority-owned cannabis businesses in America—but he wants that to change.