Acadian
Rappie Pie Is a Gooey, Fatty Touchstone of Acadian Culture
Rappie pie is possibly the culinary magnum opus of Acadian culture. In Nova Scotia, Canada, it’s a bizarre delicacy; a visually unsettling mishmash of gooey potatoes, protein, and pork fat—for flavor, of course.
The Best Way to Get Crabs in Louisiana Is on the Bayou
We've all had crabs at some point or another, but the freshest are always plucked straight from the swamp. I learned how to cook and eat blue crabs the Cajun way from two of the most well-respected Acadians I know.
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Kuato's 'Great Upheaval' of Acadian Culture
This Halifax band wants to help Acadian music evolve beyond the rowdy "kitchen party" culture.
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